Beef Cecina IGP 12 Months

Halal beef cecina is a traditional cured and air-dried beef, made from halal-certified cuts of meat. Seasoned with spices such as garlic, paprika, and salt, it undergoes a curing process that enhances its rich, savory flavor. Typically enjoyed as a snack or appetizer, halal beef cecina is known for its chewy texture and can be served sliced in salads, sandwiches, or as part of a charcuterie platter. It’s a delicious option for those following halal dietary guidelines.

Ingredients: Beef, salt and natural smoke

In a traditional way: Thin Cecina slices are cutand placed over a porcelaine plate at room temperature (18º-22ºC).