Beef Salchichon 500 G

Halal saucisson is a dry-cured sausage that adheres to halal standards, meaning it’s made from halal-certified meats, typically beef. It’s seasoned with a variety of spices, such as garlic, pepper, and herbs, giving it a robust flavor. This sausage is often enjoyed sliced as part of a charcuterie board, in sandwiches, or as a savory snack, making it a versatile option for those seeking halal alternatives.

Ingredients: Beef, salt, natural aroma, dextrose, conservatives: E-252 and E-250.

In a traditional way, thin slices of SALCHICHON are cut and placed on a porcelain plate at room temperature (18º-22ºC).