Cantal Fermier Entre 2 AOP
★★★★★ 0.0/5
A traditional PDO cheese that is crafted on small farms. It undergoes maturation between young Cantal (Jeune) and aged Cantal (Vieux), typically aged between 3 to 7 months.
The flavour is complex and balanced, with buttery, nutty notes and a slightly tangy finish.
It offers more depth than young Cantal, but without the sharpness of the older variety.
